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cook, bake
and preserve

RECIPES

Does reading the "Growing Season" series inspire you to hit the kitchen? Here's the how-to for some of the dishes mentioned in the novels. Just click on the photos to find the recipes!

CREAMY TUSCAN CHICKEN

 featured in "Daffodil Season"

Get that “restaurant-dinner vibe” without leaving the house! This dish is rich, flavorful, and perfect to serve with your favorite pasta. The sun-dried tomatoes and spinach really make the sauce’s flavors pop. Turn up the heat with more garlic and red-pepper flakes; or add other veggies, such as green peppers. Want extra sauce? Just add more chicken broth, milk and extra cream cheese to the pan.

Orange Cranberry Muffins

Tropical Cake

Holiday Meatballs

Mint-Walnut Cookies

Cherry-Berry Squares

Sausage-Potato Soup

Walnut Apple Dessert

Calico Beans